Description
Swiss Line SW-COL5H; Non-stick coating Knife Set 5pcs
Ergonomic handle gives you a perfect grip. The wide side of the blade is used for pressing filets douwn and for lifting the
food, e.g.herbs. The back part of the cutting edge is used for foods that are fificuly to cut through. The transmission of power
is optimal here. The sturdy side of the blade can be used to break up small bones or to break open crustaceans. The middle
section is for cutting hard and soft foods. The slightly curved blade shape is ideal for mincing hebs and for chopping
egetables.The front part of the blade is used for cutting small vegetables and fruits, e.g. shallot or garlic.
6,5″ Chef knife
8″ Bread knife
8″ Slicer knife
5″ Utility knife
3.5″ Paring knife
BONUS Ceramic Peeler

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